I am a little bit speechless about this one. I have not seen such earthy and totally deep character of the soil in a young Mouton in my career. Of course, I didn’t taste 1945 or 1959 when they were young, but I have been lucky enough to have a few bottles in my life. There is really terroir-driven character to this. Layered and so intense with polished and incredible tannins.

Score: 100 James Suckling (JS), JamesSuckling.com, April 2019

The 2018 Mouton Rothschild is a rich, shockingly flamboyant wine endowed with tremendous fruit density and a level of unctuousness that could be taken for a wine still in barrel. Marvelously open and fleshy, the 2018 is utterly breathtaking today. I imagine it will shut down at some point, but today it is all seduction here. Ripe red cherry, plum, mocha, spice and cedar infuse the 2018 with tons of complexity. This is a tremendous showing.

Score: 99 Antonio Galloni (AG), Vinous Media (VM), March 2021

The 2018 Mouton Rothschild is a blend of 86% Cabernet Sauvignon, 12% Merlot and 2% Cabernet Franc—there is also a splash of all the Petit Verdot they had, but it doesn’t even register in the percentage. It has 13.8% alcohol, which is relatively modest for the vintage. Deep garnet-purple colored, it straight away pops with bright, vivacious notes of crushed blackcurrants, juicy blackberries and redcurrant jelly with slowly emerging nuances of candied violets, stewed plums, licorice and black tea, plus a waft of dusty red soil. The medium-bodied palate is built like a brick house with super firm, super ripe, grainy tannins and bold freshness supporting the muscular black fruits, finishing long and savory with lingering mineral suggestions. This is so, so delicious and, due to the ripeness of tannins, approachable now. It will be difficult to keep your mitts off it for a good 5-7 years, when all those tightly tucked away nuances should begin to emerge. After that, it should improve over the course of 25 years or more and drink for 40+.

Score: 99 Lisa Perrotti-Brown (LPB), The Wine Advocate (WA), April 2021

The 2018 Mouton-Rothschild needed 2–3 hours before I began composing a single word. Eventually it unfolds with the same aromatics that I observed out of barrel: extraordinarily pure blackberry, blueberry, pressed violet petals and potpourri. It still has the alluring Margaux-like florality. The palate is medium-bodied with filigreed tannins, disarmingly satin-like texture and wonderful cohesion. This is a sophisticated Mouton-Rothschild that is maybe less ostentatious than other recent vintages, but well aware of its class and breeding; it knows that there is no need to show off. The precision on the finish is riveting. Assessing it over many hours to plot its evolution, I wager that this First Growth may well drink earlier than I anticipated, so give it 5–6 years in bottle. Chapeau to retired winemaker Philippe Dhalluin and his team.

Score: 97 Neal Martin (NM), Vinous Media (VM), March 2021

Coming from a selection of 76% of the total production, the 2018 Château Mouton Rothschild checks in as 86% Cabernet Sauvignon, 12% Merlot, and the rest Cabernet Franc that was brought up all in new French oak. This dense purple-hued effort has a backward, primordial bouquet of pure crème de cassis, scorched earth, burning embers, and graphite. There are hints of classic Pauillac tobacco and lead pencil, but it´s locked and loaded at this point. Full-bodied, beautifully concentrated, and flawlessly balanced on the palate, it has lots of tannins, a good spine of acidity, and a great finish. It doesn´t have the sexy opulence of the 2015 and 2016 yet has more minerality, and I suspect it´s every bit as concentrated. A solid decade of bottle age is going to be warranted, and this powerful, concentrated Mouton is going to evolve for longer than most of us reading this will be alive.

Score: 97+ Jeb Dunnuck (JD), JebDunnuck.com (JD), March 2021

I´m not alone in considering this one of the all-time great Moutons - it was awarded World´s Greatest Wine is a competition last year that saw numerous rounds of blind tasting. It´s worth your while to find out why - this is a powerhouse of beautiful fruits - layer upon concentrated layer of blackberry, cassis, liquorice, baked earth, cigar box, black truffle and the signature smoked and grilled spices of Mouton. The tannins are velvety but determined, holding on to their fruit with no intention of letting go for another few decades. 100% new oak. There is the tiniest touch of Petit Verdot in the blend but under 1% so it’s not in the official figures. 62% of production went into the grand vin. 3.78pH. 88IPT. The artist for this vintage is Xu Bing.

Score: 100 Jane Anson (JA), Decanter (DEC), September 2021