| Region | Burgundy |
| Appellation | Cote de Nuits |
| Category | Red Wine |
| Classification | Grand Cru (Burgundy 1935) |
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| Cat | Region | Year | Producer, Wine | Size | C(s) | Bt(s) | HKD/Cs | HKD/Bt | Score | Critic | |
| Burgundy | 2020 | Domaine Hubert Lignier, Charmes-Chambertin Grand Cru | BT6 | 1 (6) | - | HK$18,810 | - | 93-95 | WK | ||
| Burgundy | 2020 | Domaine Hubert Lignier, Charmes-Chambertin Grand Cru | BT | - | 5 | - | HK$3,300 | 93-95 | WK | ||
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Discreet, even understated, aromas of exuberant and very pretty dark currant, ripe plum, spice and marked notes of herbal tea and floral wisps. There is a lovely sense of underlying tension to the borderline creamy but powerful and punchy medium weight plus flavors that are shaped by a firm but not really austere tannic spine supporting the wonderfully persistent finish. Once again, everything is in place such that this too should age gracefully.
Score: 92-94 Allen Meadow (AM), Bourghound (BH), January 2022
The 2020 Charmes-Chambertin Grand Cru, from Mazoyères, contains one-third whole bunch this year. That comes through on the nose: this will need some time to fully integrated those stems. The palate is medium-bodied with supple tannins, very silky in texture with a slightly powdery, candied finish. Charming, if just missing a little grip that would have warranted a higher score.
Score: 92-94 Neal Martin (NM), Vinous Media (VM), November 2021
The 2020 Charmes-Chambertin Grand Cru has turned out especially well, wafting from the glass with aromas of peonies, sweet wild berries, orange rind, loamy soil and rose petals. Full-bodied, layered and seamless, with velvety tannins and an ample core of vibrant, perfumed fruit, it concludes with a long, seamless finish. This may well emerge as Lignier´s finest Charmes of the 2018, 2019 and 2020 trio.
Laurent Lignier began his harvest on August 27, reporting below-average yields and finished alcohols between 13% and 14%. Once again, the result is a fine vintage for both his domaine holdings and négociant sources—the latter, amounting to some 3.5 hectares of vines, now clearly distinguished in our reviews. As readers will know, winemaking is pretty classical at this address, with a short cold maceration, two to three weeks´ maceration with one pigéage and one rémontage per day and maturation in barrels, some one-third of which are new—if possible, without racking—for fully 22 months in the domaine´s cold cellars. The 2020s are more primary and tightly wound than Lignier´s 2019s, but they´re similar in terms of ultimate quality and are well worth seeking out.
Score: 93-95 William Kelley (WK), The Wine Advocate (WA), January 2022








